This is my preferred pasta salad recipe. I made it last week for our FRG potluck, and it was one of three sides (for like 150 people). The recipe is really easy to double or triple: it’s basically 2 parts pasta to 1 part everything else. Enjoy!
Gather: 1 box of lasagna noodles, cooked and cooled 1 jar of marinara sauce 1 8 ounce package of ricotta cheese 1 egg 2 tbsp. of Italian seasoning 1 package of smoked provolone cheese or fresh mozzarella 1 package of deli pepperoni (the big ones) 1 bag of shredded Italian cheese Preheat oven to 350 […]